Menu B
Amuse a la Maison
Starter Choice between:
Traditional smoked eel
Beef carpaccio with old cheese and pesto mayonnaise
Combination of smoked salmon, smoked eel and shrimps
Soup with grilled shrimps, crayfish, spring onions and chili oil
Tomato cream soup
Ribbons of filet steak with mushrooms, paprika and onions
Shrimps in spice garlic butter with leek, carrot and bean sprouts
*** Served with bread and herb butter ***
Main dish Choice between:
In butter fried sole
Stewed cod with grilled scallops in a mustard sauce
Pork tenderloin with fried onions and bacon
Grilled filet mignon with shrimps in a curry-sauce
Filet steak “Stroganoff” with mushrooms, onions and paprika
*** Served with fried potatoes, fries, mayonaise, vegetables and a salad ***
Dessert Choice between:
Dame blanche
Creme brûlée vanille
Coupe Vanille
€ 48,50